Christmas & Special

We can accommodate up to 34 people.
All menus will include:soup or salad, a choice of 3 featured entreés & dessert $32 per plate
Entreés will be served with potato & sauteéd seasonal vegetables

Christmas Menu

All include:

Your choice of 3 featured entrées and a featured dessert.
* All entrées are served with potatoes & sautéed seasonal vegetables

Menu #1

Braised Beef – slow braised & finished with braising au jus

Tarragon Chicken – grilled chicken breast topped with a creamy garlic & tarragon sauce

Spinach & Feta Basa – seasoned dredged basa fillet topped with a spinach, artichoke & feta cream sauce & garnished with fresh tomato

Menu #2

Grilled Salmon – topped with at lemon, caper, dill beurre blanc

Braised Beef – slow braised & topped with braising au jus

Baked Chicken Parmesan – grilled chicken breast baked with a garlic, herb tomato sauce & finished with parmesan cheese

Menu #3

Garlic Mushroom Chicken – grilled chicken smothered in a bacon, roasted garlic & mushroom cream sauce

Truffle Sacchetti & Prawns – pasta stuffed with truffles & cheese tossed in a pernod rose sauce with garlic prawns

Braised Beef – slow braised & topped with braising au jus

Specials Menu

2 Can Dine - $54.99

Tuesday – Thursday starting at 5pm

This includes: two featured entreés, 1/2 litre of our house red or white wine &panna cotta for dessert.
*no substitutions or modifications

EVERY FRIDAY - $30/plate

Prime Rib & Yorkshire Pudding

Includes mashed potatoes, gravy & sautéed seasonal vegetables.
*no take out*

SUNDAYS - $17.99


*Chef’s Creation*

*no to go containers**eat in only**no substitutions or modifications*

Blind Angler Grill

5899A Beach Avenue, Peachland BC
250 767 9264
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The Blind Angler Grill

5899 Beach Ave, Peachland, BC V0H 1X7, Canada